May 5, 2011

Menu of the Week

menu of the week 5.5

Cheesy Baked Tortellini (except I'll use ravioli)
BBQ Ranch Chicken Tostadas with Corn Avocado Salsa
Best Lasagna 
Balsamic Carmalized Onion & Potato Fritata
Roasted Chicken
Slow Cooker Thai Curry (minus the shrimp)
Roasted Asparagus

photos courtesy meal planning 101 & FoodNetwork 

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